Is RASPBERRY WHIP EGGS IN DARK CHOCOLATE, RASPBERRY WHIP EGGS Gluten Free?

Ingredients
DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, RASPBERRIES, DRIED EGG WHITES, SALT, NATURAL RASPBERRY FLAVOR WITH OTHER NATURAL FLAVORS, INVERTASE (ENZYME), SODIUM BENZOATE (PRESERVATIVE), SODIUM HYDROXIDE, CITRIC ACID, CARMINE COLOR, MALTODEXTRIN AND FD&C COLORS (BLUE 1, YELLOW 6, RED 40).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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