Is RAVIOLI, CHICKEN & CHEESE Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply and 4 ingredients that may not comply.

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Why it's not alpha-gal friendly

unsalted butter
romano cheese made from cow's milk
heavy cream
pasteurized cultured milk
low moisture mozzarella cheese
cream
milk
whey
natural flavor
natural chicken flavor
enzymes
natural flavorings

unsalted butter

Dietitian note

Butter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

FILLING (GRILLED SEASONED DICED CHICKEN BREAST MEAT WITH RIB MEAT [CHICKEN BREAST MEAT WITH RIB MEAT, WATER, CULTURED SUGAR AND VINEGAR, POTATO STARCH, SEA SALT, NATURAL FLAVORINGS], RICOTTA [WHEY,MILK,CREAM, VINEGAR], WHEY, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED CULTURED MILK, SALT, ENZYMES], DEHYDRATED POTATOES, HEAVY CREAM [CREAM, MILK], WATER, POTATO STARCH, CONTAINS 2% OR LESS OF UNSALTED BUTTER [CREAM], NATURAL CHICKEN FLAVOR [FLAVORING, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, SALT, CHICKEN BROTH POWDER, CONTAINS LESS THAN 2% CITRIC ACID, GRILL FLAVOR (FROM SUNFLOWER OIL), SMOKE FLAVOR], SALT, NATURAL FLAVOR, SPICES, GARLIC), PASTA (DURUM WHEAT FLOUR, EGGS, WATER).

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.