Ravioli, Gluten Free, Four Cheese

Description

Soft, pillowy parcels deliver a mild, creamy cheese profile with balanced savory notes and a slightly tangy finish. Texture is tender with occasional chew; cooks quickly and pairs well with marinara, browned butter, or cream sauces. Reviewers frequently note convenient preparation, satisfying flavor, and occasional variance in filling distribution overall.

Ingredients

Flour Mix (Whole Millet Flour, Tapioca Flour, Teff Flour, Organic Sorghum Flour, Organic Amaranth Flour), Homogenized Yellow Ricotta Cheese, Water, Egg Whites, Canola Oil, Romano Cheese, Fontina Cheese, Mozzarella Cheese, Xanthan Gum, Sea Salt, Garlic Powder, Black Pepper

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