Is raw kombucha vital c Gluten Free?


Ingredients
Sonaged sill! charge 5% Juice Nutrition Facts Serving Size 1 bottle Amount per serving Calories 60 % Daily Value Total Fat 0g Sodium 10mg 0% Total Carbohydrate 14g 5% Total Sugars 14g: Includes 0g Added Sugars 0% Protein 0g Vitamin C 1000mg 1111% S Boulardi: 4 billion organisms, Lactobacillus Bacterium: 4 billion organisms, L() Lactic Acid: 100mg, Acetic Acid: 75mg, Glucuronic Acid: 1400mg, Gluconic Acid: 650mg, Beta Glucan: 250 mg GT's Kombucha* strawberry juice* VItamin C (as ascorbic acid, and beia glucan, Orange juice*, mango purée*, *Organically produced *30-day fermend kombucha culture black tea* freen tea", and kiwi juice" MADE WITH 100% PURE LOVE Ele not shake Swirl gently Store uprig tease note: Komic gently a fermenteo sa that has aural occurring alcohol al not consume if you are avoidins Keep refrigerated • Naturally effervescent May leak or gush if unrefrigerated seshol due to pregnancy, allergies, sensitivities, or religious beliefs FLV-A\ 7 22430 13016 GMO
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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