Is Ready to share garlic bread Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides of fatty acids - vegetable
- calcium carbonate
diglycerides of fatty acids - vegetable
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Butter (Milk), Garlic (3%), Salt, Parsley, Yeast, Concentrated Lemon Juice, Emulsifier (Mono- and diglycerides of fatty acids - Vegetable), Flour Treatment Agent (Ascorbic acid), Flavourings, Colour (Carotenes), Wheat Starch.
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