Is Real Good Stuffed Chicken Cordon Bleu -Low Carb 4g, High Protein 29g, Grain Free, Gluten Free, 10oz. Box Gluten Free?

Description
Tender interior with a crisp, golden exterior when oven-baked or air-fried; flavor is mildly savory and suitable for everyday meals. Commonly served as a quick weeknight dinner, sliced over salads, or paired with simple sides. Reviewers frequently cite convenience and flavor, while noting occasional uneven heating, dryness, or mixed textures.

Description
Tender interior with a crisp, golden exterior when oven-baked or air-fried; flavor is mildly savory and suitable for everyday meals. Commonly served as a quick weeknight dinner, sliced over salads, or paired with simple sides. Reviewers frequently cite convenience and flavor, while noting occasional uneven heating, dryness, or mixed textures.
Ingredients
Chicken Crust (Chicken, Parmesan Cheese [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Grapeseed Oil), Filling (Swiss Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Smoked Ham No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Cultured Celery And Cherry Powders [Water Salt, Turbinado Sugar, Cultured Celery Powder, Cherry Powder], Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Onion, Heavy Cream, Milk, Dijon Mustard [Distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric], Egg Yolk, Garlic, Salt, Butter [Pasteurized Cream], Black Pepper).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


