Is Real Good Stuffed Chicken with Creamy Spinach & Artichoke - Low Carb 6g, High Protein 25g, Grain Free, Gluten Free, 10oz. Box Gluten Free?
Description
Creamy, savory filling contrasts with a tender outer portion, producing mild, well-rounded flavor. Texture varies from crisp to softer depending on cooking method. Commonly used for quick weeknight dinners, sliced onto salads, or served with sides. Customer reviews praise convenience and taste while noting variability in crispness and portion size.
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Description
Creamy, savory filling contrasts with a tender outer portion, producing mild, well-rounded flavor. Texture varies from crisp to softer depending on cooking method. Commonly used for quick weeknight dinners, sliced onto salads, or served with sides. Customer reviews praise convenience and taste while noting variability in crispness and portion size.
Ingredients
Chicken Crust (Chicken, Parmesan Cheese [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Grapeseed Oil), Filling (Artichoke, Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Spinach, Cream Cheese [Pasteurized Whole Milk And Cream, Salt, Cultures, Locust Bean Gum), Onion, Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Milk, Butter [Pasteurized Cream], Egg Yolk, Garlic, Lemon Juice, Dijon Mustard [Distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric], Salt, Black Pepper).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.