Is Reames Homestyle Egg Noodles, 24 Ounce Bag (Frozen) Gluten Free?
Description
Wide, tender egg noodles offer a mild, slightly rich flavor and soft, pillowy texture that holds sauce well. Commonly used in casseroles, stroganoff, chicken and turkey dishes, and soups, they provide comforting, home-style results. Reviewers often note consistent quality, easy preparation, and family-pleasing portions and reliable freezer storage for weeks.
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Description
Wide, tender egg noodles offer a mild, slightly rich flavor and soft, pillowy texture that holds sauce well. Commonly used in casseroles, stroganoff, chicken and turkey dishes, and soups, they provide comforting, home-style results. Reviewers often note consistent quality, easy preparation, and family-pleasing portions and reliable freezer storage for weeks.
Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Yolks, Eggs
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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