Is Red Plate Foods Snickerdoodle Cookies GERD Friendly?

Description
Soft, chewy cookies with a slightly crisp exterior and a warm, sweetly spiced flavor; commonly enjoyed as a snack, with coffee or tea, or packed in lunches. Reviewers often praise consistent texture and authentic spiced taste, while some note occasional firmness or higher sweetness and variability between batches and packaging.

Description
Soft, chewy cookies with a slightly crisp exterior and a warm, sweetly spiced flavor; commonly enjoyed as a snack, with coffee or tea, or packed in lunches. Reviewers often praise consistent texture and authentic spiced taste, while some note occasional firmness or higher sweetness and variability between batches and packaging.
Ingredients
Gluten-free Flour (sorghum, White Rice, Tapioca, Potato Starch, Garbanzo Bean), Cane Sugar (vegan), Agave Syrup, Organic Palm Oil (rspo Certified Sustainable), Canola Oil*, (non-gmo), Pure Vanilla Extract And/or Molasses, Cream Of Tartar, Sodium Bicarbonate, Sea Salt, Xanthan Gum, Cinnamon. Manufactured In A Facility Free Of Gluten/wheat, Dairy, Egg, Soy, Tree Nut, Peanuts, Fish, Shellfish, Sesame, Celery And Mustard.
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