This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Red Rock Deli Sea Salt & Bal Vinegar Potato Chips | 165g Vegan?

This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Crisp, kettle-cooked chips offer a pronounced tangy-acid kick paired with savory saltiness and a firm, crunchy texture. Commonly eaten as standalone snacks, sandwich accompaniments, or with dips, reviewers praise robust crunch and bold flavor while noting occasional uneven seasoning and that the tang can be intense for some consumers overall.

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Ingredients

Potatoes, Canola Oil Natural Flavours, Sugar Salt, Maltodextrin, Food Acid (Citric Acid), Yeast Extract, Onion Powder, Natural Colour, (Paprika Extract), Balsamic Vinegar Powder, Sunflower Oil Antioxidants (Toopherols, Asorbic Acid, Rosemary Extract). Contains Miik, Soy.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

Red Rock Deli Sea Salt & Bal Vinegar Potato Chips | 165g is available at 3 retailers

IGACampbellsWoolworths

About this product

Snack · Pouch

Flavor
SaltyVinegarySavoryUmami
Texture
CrispyCrunchy
Commonly used for
SnackingOn The GoSide DishMeal Prep
Vegan? Red Rock Deli Sea Salt & Bal Vinegar Potato Chips | 165g | Spoonful