Is RED SAUCE GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic powder
- cayenne pepper
- distilled vinegar
- cider vinegar
- +1 more
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), CIDER VINEGAR, WATER, SUGAR, CAYENNE PEPPER, DISTILLED VINEGAR, MUSTARD SEED, SPICE, SALT, SODIUM BENZOATE (PRESERVATIVE), GARLIC POWDER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle