Is RED SKIN POTATO SALAD, RED SKIN POTATO Vegetarian?
Description
Firm yet tender chunks and a creamy, mildly tangy mouthfeel characterize this salad; seasoning is generally balanced, with reviewers praising texture and convenience but sometimes noting uneven chunk size and variable seasoning. Commonly served chilled at picnics, potlucks, outdoor barbecues, and as a casual side for sandwiches and grilled meats.
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Description
Firm yet tender chunks and a creamy, mildly tangy mouthfeel characterize this salad; seasoning is generally balanced, with reviewers praising texture and convenience but sometimes noting uneven chunk size and variable seasoning. Commonly served chilled at picnics, potlucks, outdoor barbecues, and as a casual side for sandwiches and grilled meats.
Ingredients
red potatoes, mayonnaise (soybean oil, water, egg yolks, vinegar, salt), onion, water, vinegar, salt, modified corn starch, potassium sorbate and sodium benzoate to protect flavor, sugar, spice, dehydrated parsley, xanthan gum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.