Is Red Vines, Jumbo Original Red Licorice Candy, 8oz Gluten Free?
Description
Sweet, mild red licorice delivers a soft, chewy texture in thicker, long strands, commonly enjoyed as an everyday snack, movie or party treat, or used for candy displays and baking decorations. Customer reviews praise its nostalgic taste and consistent chewiness, noting generous length per piece and suitability for sharing widely.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, mild red licorice delivers a soft, chewy texture in thicker, long strands, commonly enjoyed as an everyday snack, movie or party treat, or used for candy displays and baking decorations. Customer reviews praise its nostalgic taste and consistent chewiness, noting generous length per piece and suitability for sharing widely.
Ingredients
Corn Syrup, Wheat Flour, Citric Acid, Artificial Flavor, Red 40, Contains Wheat
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.