Is RED & WHITE QUINOA ORGANIC GRAIN BLEND GERD Friendly?
Description
Mild nutty flavor with a light, fluffy yet slightly chewy texture; cooks into distinct pearls that hold shape. Commonly used in salads, pilafs, bowls, and soups as a versatile base. Reviewers cite consistent taste and adaptability, noting occasional uneven cooking or longer-than-expected preparation times, with occasional packaging concerns also noted.
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Description
Mild nutty flavor with a light, fluffy yet slightly chewy texture; cooks into distinct pearls that hold shape. Commonly used in salads, pilafs, bowls, and soups as a versatile base. Reviewers cite consistent taste and adaptability, noting occasional uneven cooking or longer-than-expected preparation times, with occasional packaging concerns also noted.
Ingredients
WATER, ORGANIC WHITE QUINOA, ORGANIC RED QUINOA, ORGANIC SAFFLOWER OIL, SEA SALT, CORN STARCH AND SOY LECITHIN.
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