This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Is REDUCED SODIUM SOY SAUCE, REDUCED SODIUM SOY Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Lightly salty, savory flavor with a thinner, smooth liquid texture that blends easily into sauces and marinades. Commonly used for stir-fries, dipping, glazing, and seasoning cooked vegetables or rice. Reviewers often note comparable taste to regular versions and convenient bottle pour control for measured seasoning, with light, toasted umami notes.

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Ingredients

WATER, HYDROLYZED SOYBEAN AND CORN PROTEIN, CORN SYRUP, SALT, CARAMEL COLOR, LACTIC ACID, AND POTASSIUM SORBATE (PRESERVATIVE).

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Often paired with Pescatarian

Egg FreeYes

Yes! We believe this product is Egg free as there are no Egg ingredients listed on the label.

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GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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About this product

Sauce · Liquid, Bottle

Flavor
SaltySavory
Texture
Smooth
Commonly used for
CookingDippingMarinadingStir Fry
Pescatarian? REDUCED SODIUM SOY SAUCE, REDUCED SODIUM SOY | Spoonful