Is Reese Chocolate OUTRAGEOUS Single Bar Gluten Free?
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Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Milk , Unsweetened Chocolate, Lactose, Lecithin (Soy), Polyglycerol Polyricinoleate), Sugar, Peanuts, Partially Defatted Peanuts, Hydrogenated Palm Kernel Oil, Palm Kernel Oil And Hydrogenated Soybean Oil, High Fructose Corn Syrup, Corn Syrup Solids, Dextrose, Sorbitol, Modified Palm Kernel Oil, Modified Milk, Salt, Colour, Corn Starch, Lecithin (Soy), Confectioner's Glaze, Modified Corn Starch, High Maltose Corn Syrup, Corn Syrup, Artificial Flavour, Carnauba Wax, Mono And Diglycerides, Tbhq, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.