Is Reese's Puffs Breakfast Cereal Treat Bars, Peanut Butter & Cocoa, 16 Ct Gluten Free?
Description
Sweet, chocolatey and nutty bars combine crunchy cereal bits with a chewy, slightly sticky coating; consumers report them as convenient, portable breakfast or snack options for busy mornings, lunches, or after-school snacks. Review themes note consistent flavor appeal, occasional over-sweetness, variable bar firmness, and occasional packaging or crumbling issues reported.
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Description
Sweet, chocolatey and nutty bars combine crunchy cereal bits with a chewy, slightly sticky coating; consumers report them as convenient, portable breakfast or snack options for busy mornings, lunches, or after-school snacks. Review themes note consistent flavor appeal, occasional over-sweetness, variable bar firmness, and occasional packaging or crumbling issues reported.
Ingredients
Cereal (Whole Grain Corn, Sugar, Reese's Peanut Butter (Peanuts, Sugar, Monoglycerides, Peanut Oil, Salt, Molasses, Corn Starch), Dextrose, Corn Meal, Corn Syrup, Canola Oil, Salt, Hershey's Cocoa, Caramel Color, Trisodium Phosphate, Natural Flavor, Vitamin E (Mixed Tocopherols) Added To Preserve Freshness, Vitamins And Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (Sodium Ascorbate), A B Vitamin (Niacinamide), Zinc And Iron (Mineral Nutrients), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Mononitrate), Vitamin A (Palmitate), A B Vitamin (Folic Acid), Vitamin B12, Vitamin D3), Corn Syrup, Chocolate Flavored Crisp Rice (Rice Flour, Cocoa Processed With Alkali, Sugar, Barley Malt Extract, Salt, Caramel Color, Bht Added To Retain Freshness), Sugar, Reese's Peanut Butter Flavored Chips (Peanuts, Sugar, Hydrogenated Vegetable Oil (Palm Kernel, Soybean Oil), Corn Syrup Solids, Dextrose, Reduced Protein Whey, Salt, Palm Kernel Oil, Artificial Flavor, Soy Lecithin), High Fructose Corn Syrup, Palm Kernel Oil, Partially Defatted Peanut Flour, Fructose, Canola Oil, Vegetable Glycerin, Contains 2% Or Less Of: Reese's Peanut Butter (Peanuts, Sugar, Monoglycerides, Peanut Oil, Salt, Molasses, Corn Starch), Calcium Carbonate, Peanut Flour, Maltodextrin, Salt, Peanut Butter, Sorbitol, Peanut Oil, Nonfat Dry Milk, Whey Powder, Soy Lecithin, Gelatin, Natural And Artificial Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.