Is Reese's Puffs Minis Gluten Free?
Description
Crunchy mini puff pieces offer a sweet, candy-like taste and consistent crunch. Commonly eaten with milk, as a dry snack, or used as a topping for yogurt and ice cream. Reviewers report satisfying sweetness and texture for snacking, while some note occasional packaging, freshness inconsistencies, and size variability across batches.
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Description
Crunchy mini puff pieces offer a sweet, candy-like taste and consistent crunch. Commonly eaten with milk, as a dry snack, or used as a topping for yogurt and ice cream. Reviewers report satisfying sweetness and texture for snacking, while some note occasional packaging, freshness inconsistencies, and size variability across batches.
Ingredients
Whole grain corn, Sugars (sugar and/or golden sugar, dextrose, corn syrup), Peanut butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Degermed corn meal, High monounsaturated canola, canola and/or high monounsaturated sunflower oil, Salt, Cocoa, Tricalcium phosphate, Caramel (colour), Calcium carbonate, Trisodium phosphate, Natural and artificial flavour, Mixed tocopherols (to preserve freshness), Vitamins & minerals: Iron, Niacinamide (vitamin B3), Calcium pantothenate (vitamin B5), Pyridoxine hydrochloride (vitamin B6), Folate. Contains: Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.