Is Regular Supergrains Oatmeal Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • barley flakes
  • wheat flakes
  • rye flakes
  • whole grain rolled oats
  • oat bran

barley flakes

Dietitian note

Barley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

WHOLE GRAIN ROLLED OATS, MULTIGRAIN BLEND (BARLEY FLAKES, WHEAT FLAKES, RYE FLAKES), OAT BRAN, FLAXSEED, BLACK CHIA SEED, SALT, CALCIUM CARBONATE (THICKENER), VITAMINS AND MINERALS (FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, THIAMINE MONONITRATE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID).

Check Regular Supergrains Oatmeal against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Regular Supergrains Oatmeal is available at 5 retailers

LoblawsReal Canadian SuperstoreZehrsNo FrillsFortinos

About this product

Cereal · Dried, Flake

Flavor
NeutralNutty
Texture
DryFlaky
Commonly used for
BreakfastMeal PrepSnacking