Is Remeo Ecuadorian Chocolate Gelato 462ml Gluten Free?
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Ingredients
Fresh Whole Milk, Water, Sugar, Glucose Syrup, Cream, Plain Chocolate; 4,5% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, (Lecithins: Soy) Natural Vanilla Extract, Cocoa Powder, Inulin (from Chicory), Low Fat Cocoa Powder, Natural Stabiliser (Carob Seed Flour), Cocoa content min. 72%
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.