Is REMOULADE SAUCE GERD Friendly?
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Ingredients
SOYBEAN OIL, BROWN MUSTARD [VINEGAR, WATER, BROWN MUSTARD SEED, SALT, XANTHAN GUM], PICKLE RELISH [CUCUMBERS, VINEGAR, SALT, XANTHAN GUM, GUAR GUM, LOCUST BEAN GUM, ALUM, TURMERIC, PEPPER, SPICES, 1/10 OF 1% SODIUM BENZOATE (AS A PRESERVATIVE) AND POLYSORBATE 80 (AS AN EMULSIFIER)], GREEN ONIONS, PARSLEY, WORCESTERSHIRE SAUCE [DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ANCHOVIES (FISH), GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], CAPERS [CAPERS, WATER, VINEGAR, SALT], EGGS, ANCHOVY (FISH) [ANCHOVIES, OLIVE OIL, SALT], EGG YOLK, SALT, PEPPER, SUGAR, PAPRIKA AND CITRIC ACID.
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