Is Renée's Gourmet Caesar Vegetarian?
Description
Creamy, savory dressing with a pronounced tang and smooth, velvety texture commonly used to dress salads, drizzle over grilled vegetables, or serve as a dip for crudités. Reviewers often note bold flavor and thick consistency, praising its richness while occasionally mentioning it can be stronger or saltier than milder alternatives.
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Description
Creamy, savory dressing with a pronounced tang and smooth, velvety texture commonly used to dress salads, drizzle over grilled vegetables, or serve as a dip for crudités. Reviewers often note bold flavor and thick consistency, praising its richness while occasionally mentioning it can be stronger or saltier than milder alternatives.
Ingredients
CANOLA OIL, WATER, FROZEN YOLK (EGG), PARMESAN CHEESE (MILK), CONCENTRATED LEMON JUICE, GARLIC, SALT, SEASONINGS (ANCHOVIES [FISH]), CULTURED SKIM MILK POWDER AND SKIM MILK POWDER, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, TURMERIC), SPICE, CURED ANCHOVIES (FISH), XANTHAN GUM.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.