Is Renée's Gourmet Classic Ranch Dressing Vegetarian?
Description
Delivers a creamy, tang-forward ranch flavor with smooth, thick consistency that coats greens and clings to vegetables. Commonly used as salad dressing, dipping sauce for wings or fries, and a sandwich spread. Reviewers often note consistent texture, balanced seasoning, and versatility in everyday meals and party trays across many retailers.
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Description
Delivers a creamy, tang-forward ranch flavor with smooth, thick consistency that coats greens and clings to vegetables. Commonly used as salad dressing, dipping sauce for wings or fries, and a sandwich spread. Reviewers often note consistent texture, balanced seasoning, and versatility in everyday meals and party trays across many retailers.
Ingredients
CANOLA OIL, WATER, FROZEN YOLK (EGG), BUTTERMILK (MILK INGREDIENTS, BACTERIAL CULTURE), VINEGAR, SUGAR, SALT, DEHYDRATED GARLIC, MODIFIED MILK INGREDIENTS, DEHYDRATED ONION, NATURAL FLAVOURS, LACTIC ACID, SPICES, MUSTARD FLOUR, XANTHAN GUM.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.