Is RESTAURANT STYLE AU JUS MIX, RESTAURANT STYLE Vegetarian?
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Ingredients
SALT (INCLUDES SEA SALT), MALTODEXTRIN (MADE FROM CORN), SUGAR, YEAST EXTRACT, CORN STARCH, CARAMEL COLOR, ONION POWDER, NATURAL FLAVOR (CONTAINS BEEF FAT, CANOLA OIL), DISODIUM INOSINATE & DISODIUM GUANYLATE (FLAVOR ENHANCER), BLACK PEPPER, WHITE PEPPER, CELERY EXTRACT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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