Is Rhythm108 Chocolate Peanut Butter Soft-Baked Filled Cookie Gluten Free?
Description
Soft-baked cookie offers rich, sweet flavor with nutty, creamy filled center, delivering a tender, slightly chewy bite and smooth interior. Commonly eaten as a quick snack, dessert, or lunchbox treat and are often paired with coffee or milk. Reviews frequently mention pleasant texture, satisfying flavor balance, and noted convenience overall.
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Description
Soft-baked cookie offers rich, sweet flavor with nutty, creamy filled center, delivering a tender, slightly chewy bite and smooth interior. Commonly eaten as a quick snack, dessert, or lunchbox treat and are often paired with coffee or milk. Reviews frequently mention pleasant texture, satisfying flavor balance, and noted convenience overall.
Ingredients
Peanuts* (21%), Cane Sugar*, Dark Chocolate Chips* (15%) (Cane Sugar*, Cocoa Mass*, Cocoa Butter*, Sunflower Lecithin*), Gluten-Free Oat Flour*, Coconut Oil*, Rice Flour*, Cocoa Powder* (4%), Cassava Starch*, Vegetable Glycerine*, Agave Fibre*, Water, Baking Powder (Cream of Tartar, Sodium Bicarbonate), Sunflower Lecithin*, Salt, *Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.