Is Rice, White, Basmati, Pouch 8.5 OZ Gluten Free?

Description
Aromatic long-grain staple with a subtle nutty, floral fragrance and light, fluffy texture when cooked; grains remain separate. Commonly served with curries, stir-fries, pilafs, and as a neutral side. Reviewers note consistent aroma and texture, though some report occasional cooking variability and packaging concerns across many household kitchens and regions.

Description
Aromatic long-grain staple with a subtle nutty, floral fragrance and light, fluffy texture when cooked; grains remain separate. Commonly served with curries, stir-fries, pilafs, and as a neutral side. Reviewers note consistent aroma and texture, though some report occasional cooking variability and packaging concerns across many household kitchens and regions.
Ingredients
Water, Basmati Rice, Sunflower Oil (Organic), Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


