Is RICED VEGETABLES, GARLIC HERB & BUTTER Gluten Free?
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Ingredients
CAULIFLOWER, HERB BUTTER SAUCE (WATER, BUTTER [CREAM, MILK, SALT], GARLIC, OLIVE OIL, BUTTER FLAVOR [MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID], PARSLEY, SHALLOTS, CHIVES, SEA SALT, MODIFIED CORN STARCH, NATURAL FLAVORING, LEMON JUICE CONCENTRATE, THYME, SUGAR, DEHYDRATED RED BELL PEPPER, BLACK PEPPER, DEHYDRATED GARLIC, GARLIC POWDER, ROSEMARY, DRIED CHILI PEPPER, ONION POWDER, DRIED OREGANO, LIME JUICE CONCENTRATE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.