Is Richmond Thick Frozen Pork Sausages 20 Pack 860g Gluten Free?
Description
Thick pork sausages deliver a robust, savory flavor and a firm, juicy texture when cooked. Commonly grilled, pan-fried, baked or served with mash and at breakfast, they suit barbecues and family meals. Reviewers note consistent size and convenience from the frozen pack, while some report occasional uneven seasoning or cooking.
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Description
Thick pork sausages deliver a robust, savory flavor and a firm, juicy texture when cooked. Commonly grilled, pan-fried, baked or served with mash and at breakfast, they suit barbecues and family meals. Reviewers note consistent size and convenience from the frozen pack, while some report occasional uneven seasoning or cooking.
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Sodium Alginate, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A vegetable based ingredient that helps keep our sausages succulent, **This just keeps them fresh for longer! .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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