Is Ricos Queso Pronto With Green Chiles Cheese Dip & Spread Gluten Free?
Description
Creamy, slightly spicy cheese dip and spread with a smooth, pourable texture commonly used for chips, nachos, sandwiches, and baked dishes; reviewers frequently note convenient packaging, consistent flavor, easy microwaving, and value for party snacking, while some mention occasional separation after heating and moderate heat level and broad audience appeal.
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Description
Creamy, slightly spicy cheese dip and spread with a smooth, pourable texture commonly used for chips, nachos, sandwiches, and baked dishes; reviewers frequently note convenient packaging, consistent flavor, easy microwaving, and value for party snacking, while some mention occasional separation after heating and moderate heat level and broad audience appeal.
Ingredients
Cheese Whey, Water, Vegetable Oil (soybean Oil And/or Canola Oil And/or Sunflower Oil), Modified Food Starch, Green Chili Peppers, Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Jalapeno Peppers, Salt, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Sodium Caseinate, Contains Less Than 0.5% Of: Onion Powder, Garlic Powder, Natural Flavors, Spice, Autolyzed Yeast Extract, Sodium Phosphate, Lactic Acid, Sodium Citrate, Acetic Acid And Enzymes. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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