Is Ripple Milk Nutritious Plant-Based Chocolate - 48 Fl. Oz. Alpha-Gal?
Description
Ripple milk nutritious plant-based chocolate 48 fl oz is a dairy-free milk made with pea protein. It is nut-free, soy-free, gluten-free, lactose-free, and non-GMO. With 8g of protein per serving, it provides a healthy alternative to traditional milk. Additionally, it contains 50% more calcium than milk, making it a nutritious choice. According to the provided facts, Ripple milk is also said to taste better than almond, soy, oat, and other plant-based milks. Overall, it is a chocolate-flavored milk that offers a range of health benefits and is suitable for those with dietary restrictions.
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Description
Ripple milk nutritious plant-based chocolate 48 fl oz is a dairy-free milk made with pea protein. It is nut-free, soy-free, gluten-free, lactose-free, and non-GMO. With 8g of protein per serving, it provides a healthy alternative to traditional milk. Additionally, it contains 50% more calcium than milk, making it a nutritious choice. According to the provided facts, Ripple milk is also said to taste better than almond, soy, oat, and other plant-based milks. Overall, it is a chocolate-flavored milk that offers a range of health benefits and is suitable for those with dietary restrictions.
Ingredients
Water, Ripptein (Pea Protein), Organic Cane Sugar, Sunflower Oil, Cocoa Powder, Contains Less Than 0,5% Of Vitamin A Palmitate, Vitamin D2, Dha Algal Oil, Calcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Natural Flavors, Sea Salt, Organic Guar Gum, Gellan Gum, Gum Acaciaallergens & Warnings:made In A Facility That Contains Soy & Nuts
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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