No. This product is not gluten free as it lists 5 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is ROAST BEEF & CHEESE ON A BRIOCHE BUN HOT PAN SANDWICHES, HOT PAN SANDWICHES Gluten Free?

No. This product is not gluten free as it lists 5 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product image

Ingredients

BRIOCHE BUN SLIDER (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SUGAR, NONFAT MILK, YEAST, BUTTER, WHEAT GLUTEN, SALT, CULTURED WHEAT FLOUR, VINEGAR, SOYBEAN OIL, GUAR GUM, YELLOW CORN FLOUR, TURMERIC OLEORESIN COLOR, ENZYMES, PAPRIKA OLEORESIN COLOR, NATURAL FLAVOR, ASCORBIC ACID [ANTIOXIDANT], SHINE AGENT [WATER, VEGETABLE PROTEIN BLEND (PEA, POTATOES, RICE), SUNFLOWER AND/OR CANOLA OIL, DEXTROSE, MALTODEXTRINS, STARCH]). ROAST BEEF- WATER AND MODIFIED FOOD STARCH PRODUCT (BEEF, BEEF BROTH, POTASSIUM LACTATE, POTASSIUM ACETATE, VINEGAR, SALT, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: DEHYDRATED ONION, SUGAR, SODIUM PHOSPHATE, NATURAL FLAVORINGS). PASTEURIZED PROCESS SHARP CHEDDAR CHEESE (MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, SORBIC ACID [PRESERVATIVE], CITRIC ACID, ENZYMES, SOY LECITHIN, COLOR ADDED). TOPPING PACKET (OLIVE OIL, CANOLA OIL, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], NATURAL FLAVOR, SPICE).

Look up any ingredient →
Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Meat · Roll

Flavor
SavorySaltyUmamiRich
Texture
SoftCreamyTender
Commonly used for
LunchSandwichOn The GoSnacking
Gluten Free? ROAST BEEF & CHEESE ON A BRIOCHE BUN HOT PAN SANDWICHES, HOT PAN SANDWICHES | Spoonful