Is Roasted Garlic Alfredo Sauce Dairy Free?
Description
Smooth, creamy sauce delivers a pronounced roasted savor and velvety mouthfeel, commonly used to coat pastas, enrich casseroles, or serve as a dipping sauce; reviewers note rich, consistent flavor and easy blending, while some cite variable thickness, occasional saltiness, and a notably strong aroma that divides consumer opinions in reviews.
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Description
Smooth, creamy sauce delivers a pronounced roasted savor and velvety mouthfeel, commonly used to coat pastas, enrich casseroles, or serve as a dipping sauce; reviewers note rich, consistent flavor and easy blending, while some cite variable thickness, occasional saltiness, and a notably strong aroma that divides consumer opinions in reviews.
Ingredients
CREAM (MILK), WATER, PARMESAN CHEESE, SOYBEAN OIL, MODIFIED CORN STARCH, MODIFIED EGG YOLK (FROZEN EGG YOLK, SALT, PHOSPHOLIPASE), ROASTED GARLIC PUREE (GARLIC, CANOLA OIL), SALT, SUGAR, GARLIC EXTRACT, SEASONING, POTASSIUM CHLORIDE, SPICES, XANTHAN GUM, ONION POWDER, LACTIC ACID, DIMETHYLPOLYSILOXANE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.