Is Roasted Garlic Cream Sauce GERD Friendly?
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Ingredients
Imported Italian Tomatoes, Tomato Puree (Water, Tomato Paste), Cream (Milk), Extra Virgin Olive Oil, Onions, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose (Anti-caking Agent)), Celery, Sea Salt, Carrots, Basil, Sugar, Garlic, Olive Oil, Roasted Garlic, Ground Bay Leaf
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