Is ROASTED VEGAN PIZZA, ROASTED VEGAN Gluten Free?

Ingredients

PIZZA DOUGH (UNBROMATED/UNBLEACHED ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, FOLIC ACID & UNBROMATED/UNBLEACHED MALTED BARLEY FLOUR, FRESH YEAST),, PIZZA SAUCE (CRUSHED TOMATOES, CITRIC ACID, BASIL LEAF, PEPPER, GARLIC, OREGANO, SALT, SUGAR) EGGPLANT, GREEN SQUASH, YELLOW, SQUASH, VEGETABLE OIL, OLIVE OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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