Is Robinsons Barley Water Lemon Squash Gluten Free?
Description
Bright citrus zing balanced by a subtle toasted-grain undertone, delivered in a syrupy concentrate that dilutes to a light, smooth beverage. Commonly mixed with still or sparkling water, poured over ice, or used in cocktails. Reviews often note consistent flavor, convenience of concentrate format, and overall refreshing quality and versatility.
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Description
Bright citrus zing balanced by a subtle toasted-grain undertone, delivered in a syrupy concentrate that dilutes to a light, smooth beverage. Commonly mixed with still or sparkling water, poured over ice, or used in cocktails. Reviews often note consistent flavor, convenience of concentrate format, and overall refreshing quality and versatility.
Ingredients
Water, Sugar, Lemon Juice from Concentrate (17%), Barley Flour (2.5%), Acid (Citric Acid), Preservatives (Potassium Sorbate, Sodium Metabisulphite ), Antioxidant (Ascorbic Acid), Sweetener (Saccharin), Natural Flavouring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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