Is Roger Wood Red Hot Sausage Links, 16 Oz. GERD Friendly?
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Why it's not GERD friendly
- beef
- vinegar
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
Mechanically separated chicken and beef, water, contains 2% or less modified food starch, cane sugar, flavorings, salt, dextrose, vinegar, sodium phosphate, monosodium glutamate, sodium erythorbate, sodium nitrite, red dye #40.
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Often paired with GERD Friendly
Where to buy
Roger Wood Red Hot Sausage Links, 16 Oz. is available at 1 retailer
About this product
Meat · Piece