Is ROOTS, ROASTED RED BELL PEPPER HUMMUS Soy Free?
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Why it's not soy free
- wheat-free tamari
wheat-free tamari
Dietitian noteTamari is a Japanese-style soy sauce produced by fermenting soybeans with salt and water, resulting in a rich umami seasoning. It retains intact soy proteins and is therefore unsuitable for soy-free diets due to the risk of triggering allergenic responses. Individuals on a soy-free regimen should avoid tamari to ensure dietary compliance and prevent unintended soy exposure.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
GARBANZO BEANS, SAFFLOWER OIL, ROASTED RED BELL PEPPERS, TAHINI, LEMON JUICE, WHEAT-FREE TAMARI, DISTILLED WHITE VINEGAR, CUMIN, GARLIC, BLACK PEPPER, ACACIA, CELTIC SEA SALT.
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About this product
Dip · Spreadable