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Is Roselynrecipe Fall Sprinkle Cookies Dairy Free?

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Ingredients

WHEAT FLOUR (BLEACHED ENFOCHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THAMIN MONONITRATE (VITAMIN B1] RIBOFLAVIN MIAMIN BZ) FOLIC ACID)), SUGAR, SHORTENING (PALM OIL, CITRIC ACID), EGG, BUTTER, MARGARINE (PALM OIL AND SOYBEAN OIL WITH PROPYLENE GLYCOL MONOESTERS, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN). SPRINKLES (SUGAR, CORN SYRUP, CORN STARCH NATURAL AND ARTIFICIAL FLAVOR, CARNAUBA WAX, FD&C RED #40, FD&C RED #3, FD&C YELLOW #6, FD&C BLUE #2. FD&C BLUE #1), VANILLA EXTRACT, POWDER, FD&C BLUE NO 1, FD&C RED NO 3, FD&C RED NO 40, FD&C YELLOW NO 5, TITANIUM DIOXIDE), SALT, MILK DRY NONFAT.

Check Roselynrecipe Fall Sprinkle Cookies against your own diets in the app.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Cookie · Piece

Flavor
SweetButtery
Texture
Soft
Commonly used for
Snacking
Dairy Free? Roselynrecipe Fall Sprinkle Cookies | Spoonful