Is ROSEMARY, THYME & BASIL DRY SEASONED HERB PORK LOIN FILET, ROSEMARY, THYME & BASIL GERD Friendly?

Description
Seasoned filet offers a savory, aromatic crust with a moist, tender interior; texture firms when sliced. Commonly roasted whole or cut into medallions for pan-searing and grilling. Reviewers frequently cite consistent seasoning, easy preparation, and reliably tender results, while some occasionally note variable doneness depending on cooking techniques at home.
Why it's not GERD friendly
- citrus extract
- pork broth
- pork
- dried vinegar
- contains 2% or less of cultured dextrose, dried vinegar, seasoning
- dehydrated tomatoes
citrus extract
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Description
Seasoned filet offers a savory, aromatic crust with a moist, tender interior; texture firms when sliced. Commonly roasted whole or cut into medallions for pan-searing and grilling. Reviewers frequently cite consistent seasoning, easy preparation, and reliably tender results, while some occasionally note variable doneness depending on cooking techniques at home.
Ingredients
See Below, Rubbed With Seasoning, Seasoning Spices (Including Rosemary, Thyme, And Basil), Sea Salt, Dehydrated Tomatoes, Pork, Pork Broth, Contains 2% Or Less Of Cultured Dextrose, Dried Vinegar, Seasoning (Yeast Extract, Citrus Extract), Salt, Flavoring
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Often paired with GERD Friendly
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Where to buy
ROSEMARY, THYME & BASIL DRY SEASONED HERB PORK LOIN FILET, ROSEMARY, THYME & BASIL is available at 6 retailers
About this product
Meat · Piece


