Is Roses Lemon & Lime Marmalade 454G Dairy Free?
Description
Bright lemon-and-lime citrus notes with a balanced sweet‑tart profile and finely shredded peel; smooth, spreadable texture with occasional chewy peel pieces. Commonly used on toast, scones, crumpets, and in baking or glazes. Reviewers commonly note consistent flavor and texture, straightforward jar packaging, and occasional comments about sweetness and peel quantity.
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Description
Bright lemon-and-lime citrus notes with a balanced sweet‑tart profile and finely shredded peel; smooth, spreadable texture with occasional chewy peel pieces. Commonly used on toast, scones, crumpets, and in baking or glazes. Reviewers commonly note consistent flavor and texture, straightforward jar packaging, and occasional comments about sweetness and peel quantity.
Ingredients
Glucose-Fructose Syrup, Water, Sugar, Lemon Peel, Concentrated Lime Juice, Gelling Agent: Pectin, Acid: Citric Acid, Concentrated Lemon Juice, Acidity Regulator: Sodium Citrates, Lime Oil, Colours: Lutein, Copper Chlorophyllin, Lemon Oil, Prepared with 20g of Fruit per 100g, Total Sugar content 65g Per 100g
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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