Is Rotella's Italian Bakery Split Top Hoagies GERD Friendly?

Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Fully Refined Soybean Oil, Granulated Sugar, Salt, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Calcium Sulfate, Enzymes, Ascorbic Acid. Contains: Wheat.
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Often paired with GERD Friendly
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Where to buy
Rotella's Italian Bakery Split Top Hoagies is available at 1 retailer
About this product
Bread · Roll, Loaf


