Is Roundos Puff Snack Gluten Free?

Ingredients

WHOLE GRAIN SORGHUM FLOUR, WHOLE GRAIN RICE FLOUR, RED QUINOA FLOUR, HIGH OLEIC SUNFLOWER OIL, MALTODEXTRIN, SUGAR, SALT, CALCIUM CARBONATE, LESS THAN 1% OF: TOMATO POWDER, CITRIC ACID, WHITE VINEGAR, YEAST EXTRACT, NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR), NATURAL SMOKE FLAVOR, MIXED TOCOPHEROLS (TO MAINTAIN FRESHNESS)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Granule