Is ROUNDY'S, JUMBO TOASTED CORN, BARBEQUE, BARBEQUE Gluten Free?
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Ingredients
CORN [CORN, PALM OIL, SEA SALT], SEASONING [SUGAR FRUCTOSE, SALT, MOLASSES (REFINER'S SYRUP, MOLASSES, CARAMEL COLOR), PAPRIKA, SPICES, TOMATO POWDER, APPLE CIDER VINEGAR POWDER (MALTODEXTRIN, APPLE CIDER VINEGAR, MODIFIED FOOD STARCH), MALIC ACID, NATURA HICKORY SMOKE FLAVOR, AND LESS THAN 2% PARTIALLY HYDROGENATED SOYBEAN OIL AND SILICON DIOXIDE ADDED TO PREVENT CAKING], VEGETABLE OIL (CANOLA, SUNFLOWER, AND/OR SOYBEAN).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.