Is Rouses Markets Singles Pasteurized Prepared Cheese Product Pescatarian?
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Why it's not pescatarian
- gelatin
- enzymes cheese cultures
- vitamin a palmitate
- lactic acid
- tricalcium phosphate
gelatin
Dietitian noteGelatin comes from the skin, cartilage, and bones of animals.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
MILK, WATER, SODIUM CITRATE, TRICALCIUM PHOSPHATE, CONTAINS 2% OR LESS OF WHEY, GELATIN, MILK PROTEIN CONCENTRATE, SALT, PROPIONIC ACID, LACTIC ACID, SORBIC ACID (PRESERVATIVE), SODIUM PHOSPHATE, SODIUM POLYPHOSPHATE, NATURALFLAVOR, CITRIC ACID, MILK FAT, COLOR ADDED, VITAMIN A PALMITATE, VITAMIN D3, ENZYMES CHEESE CULTURES. CHEESE CULTURES.
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Often paired with Pescatarian
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About this product
Cheese · Slice