Is Royal Family Mochi Tiramisu & Creme Gluten Free?

Ingredients

Maltose (30.30%), Sugar (28.03%), Milk Filling (21.21%) (vegetable Oil (palm Oil, Soybean Oil), Sugar, Whole Milk Powder, Lactose, Cocoa Butter, Emulsifier (soy Lecithin, Mono- And Diglycerides), Natural Milk Flavor, Salt), Glutinous Rice (11.36%), Hydroxypropyl Distarch Phosphate (3.00%) (thickener), Trehalose (3.00%), Cocoa Powder (1.11%), Palm Oil (1.11%), Coffee Concentrate (0.5%), Mono- And Diglycerides (0.2%) (emulsifier), Salt (0.08%), Potato Starch (0.04%), Natural Tiramisu Flavor (0.04%), Potassium Sorbate (0.02%) (preservative). Contains Milk, Soybeans. Produced in a factory where Peanuts, Sesame Seeds, Mango and Tree Nuts are also handled.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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