Is Royal Family Red & Green Daifuku Mochi Gluten Free?

Ingredients

Maltose (gluten), Sugar, Glutinous Rice (13.9%), Thickener (e1442), Palm Oil, Red Bean (9.35%), Artemisia (yomogi) Indica Powder (8%), Flavouring, Colour (e129, E133, E102), Preservative (e200). Contains Gluten, Including Cereals Containing Gluten, E129 And E102 May Have An Adverse Effect On Activity And Attention In Children.

Take it with you

Scan to open Royal Family Red & Green Daifuku Mochi in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

About this product

Snack · Piece