Is RQ Garcia Craquelins Jalapeno Crackers GERD Friendly?

Description
Thin, crisp crackers offer pronounced jalapeño heat and a flaky, crunchy texture that holds up under spreads. Commonly used for snacking, pairing with cheese or dips, and assembling on charcuterie boards, they are also served with soups and salads. Reviewers note consistent crunch and mixed opinions on spice level overall.
Why it's a maybe for GERD friendly
- dehydrated jalapeno pepper
dehydrated jalapeno pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Description
Thin, crisp crackers offer pronounced jalapeño heat and a flaky, crunchy texture that holds up under spreads. Commonly used for snacking, pairing with cheese or dips, and assembling on charcuterie boards, they are also served with soups and salads. Reviewers note consistent crunch and mixed opinions on spice level overall.
Ingredients
Potassium, Calcium, Iron, Whole Grain Corn Flour, Vegetable Oil (Sunflower and/or Safflower and/or Canola and/or Corn), Dehydrated Jalapeno Pepper, Flax Seeds, Poppy Seeds, Chia Seeds, Sea Salt.
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About this product
Cracker · Cracker


