Is RQ Garcia Craquelins Jalapeno Crackers Gluten Free?

Description
Thin, crisp crackers offer pronounced jalapeño heat and a flaky, crunchy texture that holds up under spreads. Commonly used for snacking, pairing with cheese or dips, and assembling on charcuterie boards, they are also served with soups and salads. Reviewers note consistent crunch and mixed opinions on spice level overall.

Description
Thin, crisp crackers offer pronounced jalapeño heat and a flaky, crunchy texture that holds up under spreads. Commonly used for snacking, pairing with cheese or dips, and assembling on charcuterie boards, they are also served with soups and salads. Reviewers note consistent crunch and mixed opinions on spice level overall.
Ingredients
Potassium, Calcium, Iron, Whole Grain Corn Flour, Vegetable Oil (Sunflower and/or Safflower and/or Canola and/or Corn), Dehydrated Jalapeno Pepper, Flax Seeds, Poppy Seeds, Chia Seeds, Sea Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Cracker · Cracker


