Is Rudi's Gluten Free Rocky Mountain Bakery Brioche Bread Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • natural flavors

natural flavors

Dietitian note

Natural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.

Note by Rhyan Geiger, RDN

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Ingredients

Water, Rice Flour, Tapioca Starch, Corn Starch, Canola Oil, Cane Sugar, Yeast, Egg Whites, Sugarcane Fiber, Psyllium Husk, Cornmeal, Dehydrated Rice Sourdough (fermented Rice Flour), Vegetable Glycerine, Hydroxypropyl Methylcellulose, Modified Potato Starch, Sea Salt, Xanthan Gum, Guar Gum, Distilled White Vinegar, Modified Cellulose Gum, Concentrated Grape Juice, Carboxymethyl Cellulose, Sodium Propionate, Sorbic Acid, Natural Flavors, Vanilla Extract, Beta Carotene, Calcium Sulfate. Contains: Egg.

Check Rudi's Gluten Free Rocky Mountain Bakery Brioche Bread against your own diets in the app.

About this product

Bread · Loaf

Flavor
SweetVanilla
Texture
SoftFluffy
Commonly used for
BreakfastSandwichSnacking