Is Rudi's Organic Bakery Organic Country Morning White Bread, 22 oz Dairy Free?
Description
Soft, mildly sweet loaf with a light, airy crumb and thin crust. Texture is tender and springy; flavor is mild and clean. Commonly used for sandwiches, toast, and French toast. Reviewers praise consistent freshness and even slices, while noting occasional variability in loaf density and crust browning and packaging issues.
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Description
Soft, mildly sweet loaf with a light, airy crumb and thin crust. Texture is tender and springy; flavor is mild and clean. Commonly used for sandwiches, toast, and French toast. Reviewers praise consistent freshness and even slices, while noting occasional variability in loaf density and crust browning and packaging issues.
Ingredients
Organic Wheat Flour, Water, Organic Cane Sugar, Organic Oat Fiber, Organic Sunflower And/Or Safflower Oil, Organic Potato Flour, Sea Salt, Organic Oat Flour, Organic Distilled Vinegar, Yeast, Organic Whole Wheat Flour, Cultured Organic Wheat Starch, Ascorbic Acid, Natural Enzymes, Organic Wheat Gluten.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.